We are a leading and reputable food service company in Nigeria, renowned for delivering delightful culinary experiences. With a rich history and a commitment to excellence, we take pride in our diverse menu and unparalleled customer service.

Our client is a premier hospitality establishment known for its exquisite dining experiences and vibrant lounge atmosphere. They are currently seeking a dynamic and experienced Restaurant and Lounge Manager to lead their team and ensure the delivery of exceptional service to their valued guests. You will be responsible for overseeing the daily ...

The purpose of the job is to oversee and manage the daily operations of the restaurant to optimize profit and ensure guests are satisfied with the service rendered to them

The Head of Operations coordinates the activities of the entire outlets of the fast food chain. He supervises the outlet managers to ensure that all their operations are run smoothly in line with the company’s policies and objectives. His performance will be measured based on delivery of target sales and operations plans.

Our client, A Reputable Company Situated in Calabar, Cross River State is seeking to engage qualified and competent Hand to fill this Position.

Our client, A Reputable Company Situated in Calabar, Cross River State is seeking to engage a qualified and competent hand to fill this position in its operations.

Our client, A Reputable Company Situated in Calabar, Cross River State is seeking to engage a qualified and competent hand to fill this position in its operations.

Our client, A Reputable Company Situated in Calabar, Cross River State is seeking to engage a qualified and competent hand to fill this position in its operations.

An Indigenous Restaurant Within Lokogoma Axis of Abuja is looking to hire a Waiter/Waitress

We are looking for a dynamic and creative marketer with at least 1 year of experience to join our restaurant team. The ideal candidate will be responsible for developing and implementing marketing strategies to drive awareness, attract customers, and increase sales for our restaurant.

A restaurant debone person is some one who uses tools or kitchen equipements to cut chicken, fish, turkey, meat into recommended company standard sizes.

Our client in a restaurant is seeking a full-time, in-office, Accountant to ensure the accurate and transparent recording of financial transactions and support effective financial management system within the organization

Our client in a restaurant is seeking a full-time, in-office, Accountant to ensure the accurate and transparent recording of financial transactions and support effective financial management system within the organization

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.