School Cook
Job summary
We are looking for a reliable and hygienic school cook to prepare nutritious, balanced, and appealing meals for pupils and staff while maintaining high standards of food safety and kitchen hygiene. The successful candidate will contribute to the health and well-being of pupils by ensuring meals are prepared in a clean, safe, and caring environment.
Job descriptions & requirements
- Prepare and serve healthy, nutritious meals in accordance with approved menus.
- Ensure food is prepared, cooked, and served in a hygienic and timely manner.
- Maintain high standards of cleanliness and sanitation in the kitchen and food preparation areas.
- Properly store food items and monitor inventory to minimize waste.
- Ensure compliance with food safety, hygiene, and health regulations.
- Clean kitchen equipment, utensils, and work areas after use.
- Monitor food quality and portion sizes.
- Report shortages, equipment faults, or maintenance needs to management.
- Support the school's commitment to promoting healthy eating habits among pupils.
- Demonstrate professionalism, responsibility, teamwork, and respect in daily interactions.
- Perform other duties assigned by school management.
- Minimum of SSCE or its equivalent.
- Minimum of 2 years' experience as a Cook, preferably in a school, restaurant, catering service, or similar environment.
- Knowledge of food safety and hygiene standards.
- Ability to prepare a variety of healthy meals.
- Physically fit and able to work in a fast-paced environment.
- Good organisational and time management skills.
- Honest, reliable, and committed to maintaining high standards.
- Food Preparatio
- Kitchen Hygiene and Sanitation
- Food Safety Compliance
- Time Management
- Organisation
- Attention to Detail
- Teamwork
- Professionalism and Integrity
- Commitment to Child Health and Well-being
- Supportive and collaborative work environment.
- Opportunity for career growth.
- Opportunity to work in a reputable, values-driven educational institution.
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