Job summary
We are seeking a skilled and hardworking Cook to join a reputable hotel. The successful candidate will be responsible for preparing quality meals, maintaining kitchen hygiene, and ensuring food is prepared according to established standards.
Job descriptions & requirements
Responsibilities:
- Prepare and cook meals according to the hotel's menu and standards.
- Ensure proper food handling, storage, and hygiene.
- Maintain cleanliness and organization of the kitchen.
- Monitor food supplies and report shortages to management.
- Ensure meals are prepared and served on time.
- Minimize food wastage and maintain quality standards.
- Comply with all kitchen safety and sanitation procedures.
Requirements:
- Previous experience as a Cook in a hotel restaurant or similar establishment.
- Knowledge of food preparation techniques and kitchen hygiene.
- Ability to work under pressure and meet deadlines.
- Good teamwork and communication skills.
- Reliability, punctuality and attention to detail.
- Relevant culinary training or certification is an added advantage.
About E-Direct
We are an innovative Bakery focused on transforming customer experiences through cutting-edge solutions and exceptional service. We foster a culture of professionalism, creativity, and continuous growth, offering exciting opportunities for talented individuals to build rewarding career our bakery is one of the best in it field with good employee welfare.
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