Assistant Chef
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Job summary
We are looking for a skilled and reliable Assistant Chef to support the Head Chef in daily kitchen operations. The ideal candidate will assist in food preparation, maintain kitchen standards, and ensure efficient service delivery.
Min Qualification:
OND
Experience Level:
Entry level
Experience Length:
2 years
Language Requirement:
English
Working Hours:
Full Time - Flexible Hours
Applicant Location:
Lagos, Nigeria
Job descriptions & requirements
Responsibilities:
- Assist the Head Chef in daily kitchen operations
- Prepare ingredients and cook meals according to recipes
- Ensure food quality and presentation standards are met
- Maintain cleanliness and hygiene in the kitchen
- Support inventory management and stock control
- Follow health and safety regulations at all times
- Assist in training junior kitchen staff when required
Requirements:
- Proven experience as an Assistant Chef, Line Cook, or similar role
- Basic to intermediate culinary skills
- Knowledge of food safety and hygiene practices
- Ability to work under pressure in a fast-paced environment
- Team player with good communication skills
- Culinary training is an added advantage
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