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1 month ago

Job Summary

We are looking to hire a suitable candidate responsible for the daily routine check of kitchen stock

  • Minimum Qualification : Degree
  • Experience Level : Entry level
  • Experience Length : 1 year

Job Description/Requirements

Responsibilities:

  • Routine Check up
  • Responsible for issuing items to the kitchen
  • Responsibilities for receiving market items
  • Keep record of things that leaves and enters the kitchen and store
  • Responsible for overseeing usage of items
  • Inventory paper work
  • Calculation
  • Weighing of items
  • Proper management and handling of kitchen items properly


Requirements:

  • Minimum academic qualification of a Bachelor's degree in any discipline
  • 1 year of working experience

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