Organization: A leading restaurant in Lagos, Victoria Island with a consistent 5-star rating according to google reviews, the restaurant has been in existence for over 7 years and have retained their excellence and poise.
2 to 3 years of experience in a similar role
Willingness to work under pressure and in a team environment
Knowledge of storekeeping software
Candidate needs to have a flair for numbers, attention to detail
Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area.
Able to follow standards for issuing and receiving stock within the store's area of operation.
Monitor and take inventory on a regular basis to compile orders based on par levels or needs.
Maintain clear and organised records to ensure all reports and invoices are filed and stored properly.
Monitor PAR levels for all food items to ensure proper levels.
Responsible for the day-to-day check on the storage facilities for upkeep and hygiene.
Responsible to verify all goods arrived as per the agreed purchase, delivery note and agreed quantity has been received.
Refuse acceptance of damaged, unacceptable, or incorrect items.
Ensure cleanliness of all areas, keeping storage areas clean & tidy and in strict compliance with hygiene regulations.
Assist the Accounts Payable Clerk / payable assistant in finding out any cost discrepancies.
Complete requisition forms for inventory and supplies.
Any other duties assigned
Hours: 6 days per week, shift basis
Work in a 5-star restaurant environment
Opportunity to learn and grow in a growth-oriented business environment
Financial reward upon excellent performance
Application deadline: 25th August 2020