Job Summary

Oversee the entire affairs of the store and ensure industry best standards are duly followed. Manage stock control actively by making sure reorder levels are monitored.

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 5 years

Job Description/Requirements

- store operations.

- Receive, identify and verify merchandise.

- Maintain inventory using the inventory management software.

- Update procurement team on status of stock to avoid stock out of raw materials.

- Prepare purchase requisitions for the replacement of stock.

- Maintain files appropriate to the activities of the unit, such as invoices, order number, receiving date, shipping date, etc.

- Oversee delivery of merchandise following an established schedule and coordinate special deliveries by communicating the necessary details to the persons concerned.

- Ensure proper storage and arrangement of merchandise by type – cold chain, hot or dry item.

- Loading and offloading of inventory from vendor trucks into the store.

- Sort, organize and store inventory in the proper location based on inventory type – cold chain or dry item.

- Package inventory and label correctly.

- Process inventory for supply to kitchen.

- Report damaged or missing inventory to store-keeper.

- Ensure store and cold room space is free of debris/dust and remove safety hazards from aisles/ shelves.

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