Job Summary

We are looking to hire for this role.

  • Minimum Qualification: Degree
  • Experience Level: Mid level
  • Experience Length: 5 years

Job Description/Requirements

  • Reporting to the Chairman on the daily affairs of the three(3) outlets
  • Liaising with the supervisors of each branch on a daily basis
  • Ensuring the proper and smooth running of the 3 branches
  • Minimum of 5-year working experience in the Food and restaurant business
  • Resolving all customers complaints immediately
  • Dealing and managing Suppliers and Vendor
  • Display strong experience in managing people and teams

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