Front Desk & Waiter/waitress

Anonymous Employer

Job Summary

We are looking for an experienced and suitable candidate to fill this position.

  • Minimum Qualification: OND
  • Experience Level: Entry level
  • Experience Length: 1 year

Job Description/Requirements


  • Welcome customers when they arrive at a restaurant, or other eating or drinking establishment

  • Introduce customers to the menu and announces daily or seasonal menu specials

  • Answer questions about menu items, ingredients, and pricing

  • Takes customers' orders for food and drink by writing them on a ticket, entering them into a tablet, or memorizing them

  • Pass customer orders along to kitchen staff for preparation

  • Prepare drinks and serves them to customers

  • Collect food orders from the kitchen, verifies that they are correct, and serves them to customers

  • Ensure that customers are satisfied with their meals and processes orders for additional courses if necessary

  • Remove used dishes, glasses, and flatware from tables

  • Prepare cheque and delivers them to customers

  • Process cash and credit card payments and returns change to customers if necessary

  • Set tables with dishes, glasses, and flatware and refills condiments

  • Maintain familiarity with menu items, specials, and restaurant information

  • Meet with managers and wait staff daily or regularly in order to learn about menu changes and specials as well as discuss upcoming reservations and customers with special needs

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| Full Time |
NGN Confidential
| Full Time |
NGN Confidential
| Full Time |
NGN 75,000 - 150,000