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Food Processing Manager

Avant Farms and Foods Limited

Job Summary

A food processing specialist oversees the processes involved with food production in order to ensure the farm produce meets the quality and nutritional standards of regulatory bodies.

  • Minimum Qualification: Degree
  • Experience Level: Mid level
  • Experience Length: 4 years

Job Description

   o   He/ she is to ensure there is no contamination of produce packaged and is not harmful to the environment.

o   Supervising the processing and manufacturing of our farm produce.

o   Direct and supervise the activities of food production (Packaging and Processing) staff.

o   Ensuring compliance with government regulations and health and safety standards

o   Set and implement standards, procedures, and processes

o   Overseeing the day-to-day operations at food processing department

o   Any other duties as assigned


Requirements

Prospective employees must have:

o   A minimum of a B.Sc degree in

o   4 – 6 years’ work experience in food processing, food production, food manufacturing and storage handling is a must

o   Bachelor’s Degree in Food Science, Food Technology or Manufacturing or a similar discipline.

o   Experience in processing Juice, Animals, Garri, Palm oil and Soya oil is an added advantage.


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