Continental Chef - Ibeju Lekki

Job Summary

Setting up the kitchen with cooking utensils and equipment, like knives, pans and food scales. Cooking food in a timely manner.

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 5 years

Job Description

Job Details:

  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
  • Study each recipe and gather all necessary ingredients
  • Cook food in a timely manner
  • Delegate tasks to kitchen staff

    Inform wait staff about daily specials

  • Ensure appealing plate presentation

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