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Job Summary

We are currently recruiting for the position of Chef

  • Minimum Qualification: Degree
  • Experience Level: Entry level
  • Experience Length: 2 years

Job Description

  • Planning Menus
  • Developing New Recipes
  • Manage Customer Relations
  • Train the Kitchen Staff
  • Inventory Management
  • Quality Control
  • Monitoring Safety standards
  • 2 guarantors required
  • Must be responsible, educated and professional
  • Properly dressed and non-abusive


Requirements:

  • Minimum of a degree
  • Proven years of experience in a similar position

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Lagos
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Job Function: Hospitality & Leisure
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| Full Time |
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| Full Time |
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Job Function: Hospitality & Leisure
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