Bakery Production Manager (Male)
Job Summary
As a production manager, you'll oversee the production process, coordinating all production activities and operations. Should knows how to handle all baked goods for packaging and presentation properly before sending goods off to the customer.
- Minimum Qualification: Degree
- Experience Level: Management level
- Experience Length: 5 years
Job Description/Requirements
- plan and draw up a production schedule
- decide on and order the resources that are required and ensure stock levels remain adequate
- select equipment and take responsibility for its maintenance
- set the quality standards
- ensure that the production will be cost effective by estimating costs and negotiating and agreeing budgets with both clients and managers
- monitor the production processes and adjust schedules as needed
- monitor productivity rates and product standards and implement quality control programs
- organize the repair of any damaged equipment
- ensure that health and safety guidelines are followed at all times
- ensure customer orders are completed on time and to budget and that quality standards and targets are met
- work with other managers to implement the company's policies and goals
- collate and analyze data, putting together production reports for both factory managers and customers
- supervise and motivate a team of workers
Review worker performance and identify training needs.