Job Summary

We are looking to hire a successful candidate who has a degree in finance, accounting, or related field to fill the role of an Accountant/auditor of a restaurant. The candidate needs to prepare and analyze a variety of financial statements for accuracy and compliance. They need to review and audit the restaurant transactional activity and provide communication and general support.

  • Minimum Qualification: Degree
  • Experience Level: Mid level
  • Experience Length: 3 years

Job Description/Requirements


  • Evaluating account proposals and funding requests.

  • Approving or rejecting funding requests

  • Developing a final budgetary agreement with management.

  • Monitoring spending to ensure it remains within budget.

  • Preparing the company for Audited Financials

  • Bank Reconciliations including cash receipts and bank statements

  • Process accounts payable invoices and payments

  • Creating, adjusting, and entering journal entries into accounting software

  • Inputs information quickly and accurately from various sources, integrations setup in Excel

  • Prepare, record, and process accounts payable and cash disbursement, and accounts receivable and cash receipts.

  • Prepare allocation tables for indirect expenses and revenue items as needed.

  • Perform monthly bank reconciliation.

  • Prepare and process payroll and deductions schedules.

  • Assist in the posting of accounts to the general ledger for accounts receivable, cash receipts, accounts payable, cash disbursements and payroll.

  • Review open invoice reports and follow up with a schedule of payments or adjustments.

  • Collecting data, preparing balance sheet, and profit and loss statement

  • Documentation of financial transaction by updating account data

  • Experience in retail or restaurant accounting.


  • Bachelor's degree in Finance, Accounting or related field.

  • Experience managing budgets.

  • Highly analytical mindset.

  • Excellent mathematical aptitude.

  • Month-end close experience

  • Bank reconciliation experience

  • Detail-oriented and reliable with a professional attitude

  • Ability to work independently and with a team in a fast-paced and high-volume environment, with emphasis on accuracy and timeliness

  • Ability to interact with employees and vendors in a professional manner

  • Possess strong organizational and time management skills

  • Strong problem-solving skills, basic accounting principles knowledge, and multi-tasking skills

  • Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume.

  • 3 years experience in the hospitality industry

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