Jobs in Nigeria

Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house.

The grill cook’s primary task is preparing food on the grill. Grill cooks typically cook fish, but they may also be responsible for grilling other kinds of foods, like chicken, depending on the restaurant’s menu. Knowledge on Nigerian grilled meals is required, such as Catfish, Croaker, Bole, Chicken, Asun.

We are searching for a committed, proactive Bar Manager who would enjoy work in an exciting, fast-paced environment. The Bar Manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service.

We are looking to hire a Pastry Chef, Commis Chef and Chef de partie with specialty in Lagos, Nigerian. This role will see you working as part of our kitchen team undertaking all duties within our kitchen. We want a person who can prepare, cook and present great food in line with our Restaurants.

A Restaurant Cashier needed for urgent employment.

As the Restaurant Supervisor, you will work alongside a small team and oversees the overarching aspects of the restaurant, which include cleaning of all areas, including the dining area and restrooms, ensuring smooth operation of activities in the eatery and maintaining relationships with customers.

A restaurant manager with the drive and skills to build a new restaurant.

The fast food restaurant manager is responsible for the financial success of food outlet, as well as managing staff, keeping customers happy and adhering to health and safety mandates.

We are looking to hire a Chef/griller who is experienced in grilling and making comfort meals for customers.