Food Services & Catering Jobs in Nigeria

We are looking for a Chef to be the second in command in our kitchen. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction

We are looking to hire a professional barman/woman

We are looking for a Chef to be the second in command in our kitchen. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction

We are recruiting to fill this position.

A Beach Club in Okun-Ajah Lagos is in need of an experienced cook/chef.

The Restaurant Manager will ensure that the brand operates efficiently and profitably while maintaining its reputation and ethos. They must coordinate a variety of activities and are responsible for the business performance, quality standards and health and safety of the restaurant. Combining strategic planning and day-to-day management activities.

We are looking for an innovative Food Scientist to provide technical expertise, and to assist with the development and review of formulations for our future product. The Food Scientist will collaborate with project teams to create new products from conceptualization to commercialization.

Sooyah Bistro is seeking for a Dispatch Rider to assist with customer deliveries.

A growing Bistro-Styled restaurant in Abuja is looking to hire a supervisor.

Ice Cream Maker / Food Production Worker is responsible for operating, cleaning, and providing general maintenance and upkeep for a variety of equipment. These functions include a variety of duties and responsibilities that are directly, or indirectly, linked to the safest production of the highest quality ice cream products possible.

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.

We are recruiting to fill this position.

To produce Salads/Fruit platters and healthy pastries for customers.

Production of Juices, Smoothies, and Salads for customers. The candidate must be a calm person that can work effectively under pressure, and must be able to influence the team to achieve results and take responsibility

We are recruiting for the position of a Service Food Assistant. The main responsibility of the Service Food Assistant is to give support to the Service Food Supervisor in the daily preparation and presentation of fresh food and drink products to customers as well as the overall operations of the service food kitchen.

We are looking for a Qualified Bakery Assistant to give support to the Bakery Supervisor (BS) in bread and baked goods production and managing the operations of the bakery to maximize sales, profitability and customer satisfaction. The BA must follow all the laid down systems and procedures of the bakery department.

Our organization is currently seeking to hire a self-driven candidate for the post of Program Coordinator. You will oversee our entire schedule of offerings, both reviewing the effectiveness of current options and drafting proposals for new programs that you feel may be beneficial to the organization. As part of this role, you assist with budg ...

The Baker Trainee position is an apprenticeship and training entry position into full-time employment with our company as a baker or higher roles. As a Baker Trainee, you are effectively the engine room of the kitchen. Working under the guidance of our Executive Baker, your job is to ensure that the kitchen is operational. You will also be invo ...

Job includes knowledge of local and continental dishes.

We are hiring for a cook to join our team