Food services & catering hospitality & hotel jobs in Nigeria

We are looking to hire a suitable candidate to fill this position.

We are looking for an experienced chef who will be responsible for kitchen activities to ensure the smooth daily running of its activities. He/She will be responsible for planning, coordinating, and administering restaurant/kitchen services such as menus, quality of food,

We are looking for a restaurant manager who will be responsible for managing employees and for planning, marketing, coordinating, and administering restaurant services such as menus, quality of food, and staff services.

A fine dining restaurant based in Victoria Island is searching for an experienced chef who has worked in the fine dining industry.

A luxurious Hotel is looking for an enthusiastic bartender to provide an excellent guest drinking experience. A good Bartender will be able to create classic and innovative drinks exceeding customers’ needs and expectations.

The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. They support a la carte and event food production while maintaining consistent food preparation and plate presentation. The Cook also helps to ensure the safety of fellow Team Partners.

We are looking to hire a suitable individual for this position.

We are looking to hire a suitable individual for this position. The job holder will be expected to ensure customers have a nice experience by rendering excellent customer service.

We are Looking for a Sous Chef to be in charge of food preparation, planning, and directing it to whichever kitchen staff they choose. You will assume the role of cost controlling and maintaining food cost, and supervises storage, stocking, and sanitation procedures. The sous chef assists in the management and training of new personnel and repo ...

A Luxurious Restaurant in Enugu is looking for sound and friendly individuals to join their team as Waiters. You would greet customers and offer restaurant menus, answer questions about menu offerings, processes food and drink orders, carry food and drinks from the kitchen to tables, and prepares bills and process payments.

BOSS Hotels & Suites is a thriving hotel in Oshodi-Isolo, Lagos. We are now seeking an experienced Head Chef to manage the entire kitchen operations across multiple food sales points within the hotel. Reporting directly to the CEO, the Head Chef will be part of the management team and will take overall responsibility for kitchen P&L and operati ...