Restaurant Operations Manager

A.G. CLAY

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AG Clay is a Consultancy, Trading, and Business facilitation company that harnesses cognitive surplus of certified professionals to deliver solutions to client's needs, for goods or services, in all trades, industries, and sectors of the economy. We are a virtual community of professionals that form alliances under one strong, fluid and evolving brand structure, in order to execute client engagements.

Job Description

  • We are looking for a strong operations team leader to coordinate an efficient restaurant operations team.

Reporting to you will be:

  • 7 Chefs
  • 3 Barmen
  • 8 Waiters
  • 2 Dispatch bikers
  • Security personnel. 

Requirements

  • Proven experience of managing and developing staff.
  • Good inventory management and reporting skills.
  • Low tolerance for imperfection.
  • Previous restaurant management or supervisory experience is a clear advantage, but the experience of running/supervising any other hospitality-based operations team will also suffice.

Remuneration

  • Salary ranges from N120k to N150k depending on competence and potential to grow.

This job originally appeared elsewhere.

Summary

Company

A.G. CLAY

Job Level

Manager (Staff Supervisor/Head of Department)

Location

Lagos

Specialization

Hospitality / Leisure / Travels

Job Type

Full-Time

Minimum Qualification

Degree

Preferred Years of Experience

5 - 7 years