Brewing Specialist

SABmiller Plc

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Duties and Responsibilities

Amongst other duties, the Brewing Specialist will:

Manage Occupational Health, Safety, Risk And Environment

Provide Technical Expertise by Interrogating production process, control documentation and actual performance to ensure that the process is operating to the written standards.

Conduct analysis to identify deviations and implement recommendations to correct.

Implement and audit brewing standards

Optimise plant availability and process outputs.

Identify problems or potential problems and facilitate problem-solving and decision making

Optimise team performance by facilitating team dynamics & implementing performance management;

Support the team leaders in self and team development

Ensure voyage plant optimisation is entrenched and GEM assessment conducted

 

Requirements, Qualifications, and Experience

The occupant of this position should possess:

Min - Bachelor of Science in Food Technology or equivalents ( Biochemistry, Microbiology or other applied sciences)

Minimum of 3 - 4 years’ Experience in brewing process operations

Diploma in Brewing (IBD) will be an added advantage

 

Key competencies and attributes:

Prior Experience in analyzing and improving beer production

Flexible and able to deal with emergency

Methodical, logical and detail oriented

Understanding of process control within a brewing/process environment

Assertive and analytical

Proven leadership ability

Good understanding of the principles and techniques of problem-solving

Salary: Market-Related.

This job originally appeared elsewhere.

Summary

Company

SABmiller Plc

Job Level

Experienced (Non-Manager)

Location

Lagos

Specialization

Manufacturing / Production

Job Type

Full-Time

Minimum Qualification

Degree

Preferred Years of Experience

3 - 5 years

Application Deadline

1 week from now